Vol. 5 No. 2 (2026): Indonesian Journal of Community Services Cel

Articles

• Capacity Building in Halal Food Education and Certification for Agricultural Vocational High School Students through a Local Potential-Based Approach in Riau

  Hermiza Mardesci, Mulono Apriyanto, Dita Fitriani, Endang Nurliana Br. Pasaribu, Herman Farmi, M Arpah

  54-64

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• Stakeholder Analysis of a Climate-Smart Agroforestry Community Service Program in the Dieng Highlands

  Ikrom Mustofa, Dhandhun Wacano, Diah Ayu Prawitasari, Akhmad Irfan, Niesa Hanum Mistoro

  65-81

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• Community Service in Kampung Melayu through Sewing and Digital Marketing Training

  Rahayu Purnama, Melly Prabawati, Churnia Sari, Vivi Radiona, Rosita Mohd Tajuddin

  82-97

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• International Collaborative ReDesign Canvas Training for Starting Fashion Brands through Technopreneurship

  Rahayu Purnama, Vivi Radiona, Melly Prabawati, Norulaini Binti Mohd Ramly, Mohamad Nazri Bin Mokhtar, Zauyani Binti Zainal Mohamad Alias

  98–109

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• Public Awareness Day “Aceh Peduli ASI”: Supporting Mothers to Breastfeed

  Nurlaili Ramli, Wahyu Khafidah, Aslinar Aslinar, Mutia Winanda, Oktalia Sabrida, Yusra Septivera, Cut Razianti, Cut Sriyanti, Noviyanti Noviyanti, Arista Ardila, Dewina Susanti, Nova Fajri

  110-120

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