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Amiluddin A, Luqman M, Latifah BN, Badriyah F, Najilah L, Ildayani, Sholehah NY, Wati WAE, Zakia NH, Hudzaifah, Firmansyah WR, Nuraini R, Maghfiroh S, Riyani VP, Octabryan AE. Local Food Optimization through Mustard Nugget Processing Innovation Based on Economic Empowerment of Ledokombo Village Community. Indones. J. Community Serv. Cel [Internet]. 2024 Dec. 23 [cited 2025 Nov. 1];3(3):109-16. Available from: https://ijcomcel.org/index.php/IJCSC/article/view/83